Le Bouchon

Le Bouchon in Chicago’s Bucktown neighborhood channels the spirit of a Parisian bistro, serving classic French fare with Midwestern warmth. Their menu features traditional dishes like cassoulet and house-made pâtés, showcasing a commitment to quality ingredients.

By incorporating our pasture-raised pork into their offerings, Le Bouchon emphasizes a dedication to sourcing locally and sustainably. This partnership enhances their mission to provide authentic French cuisine while supporting regional producers.