Chicken Breast Tenders
Our Chicken Breast Tenders are a lean, tender cut taken from the underside of the breast—perfectly portioned for quick cooking and family-friendly meals. Raised on pasture and fed a non-GMO diet, our chickens grow outside with plenty of room to roam, resulting in clean, high-quality meat you can feel good about. These pasture-raised chicken tenders are ideal for stir-fries, breaded and baked recipes, or grilled for salads and wraps.
Cooking Tips:
Pan Sear: Cook in a hot skillet with oil for 3–4 minutes per side until golden and cooked through.
Oven Bake: Bread lightly and bake at 400°F for 15–18 minutes, flipping once for even browning.
Grill: Thread onto skewers and grill over medium heat for 3–4 minutes per side.
Recipe Ideas:
Crispy Baked Chicken Tenders: Coat in breadcrumbs and parmesan, then bake for a healthier twist on a classic.
Sweet and Spicy Stir-Fry: Sauté tenders with veggies and toss in a honey chili sauce.
Lemon Herb Chicken Skewers: Marinate in lemon, garlic, and rosemary, then grill for easy summer meals.
Chicken Tender Wraps: Layer with greens, avocado, and ranch in a warm tortilla for a quick lunch.
Fast, flavorful, and easy to cook—our pasture-raised Chicken Breast Tenders are a freezer staple for busy weeknights and nourishing meals.