We raise heritage-breed pork, grass-fed beef, chicken, and lamb on open pasture in Southwest Michigan without confinement, without shortcuts, and without compromising quality for how food is raised.
From our farm to your freezer, we believe you should know where your food comes from and how it is raised.
If you’re filling your freezer with food for your family, you should feel confident about what you’re buying and who it came from.
We’re a real working family farm. Not a just marketing brand or trendy diet. Every animal we sell is raised with intention, handled with care, and processed in small batches so quality is never rushed.
At farmers markets and on the farm, we believe you should know the people raising your food.
We raise the animals ourselves and handle the process from start to finish. No mystery producers or long supply chains.
No water added. No fillers. Just real cuts of meat with clean ingredients and natural nutrition.
Animals raised outdoors on pasture, with room to move and real feed, produce meat that cooks better, tastes better, and nourishes well.
You can visit the farm, meet us at the markets, or stay connected online. We’re open about how we farm because we stand behind it.
“Our goal isn’t to be the biggest farm. Our goal is to be the farm you trust.”— Renee, 7th-Generation Farmer
If you’re filling your freezer with food for your family, you should feel confident about what you’re buying and who it came from.
We’re a real working family farm. Not a just marketing brand or trendy diet. Every animal we sell is raised with intention, handled with care, and processed in small batches so quality is never rushed.
From our farm to your freezer, we believe you should know where your food comes from and how it is raised.
“Our goal isn’t to be the biggest farm. Our goal is to be the farm you trust.”— Renee, 7th-Generation Farmer
If you’re filling your freezer with food for your family, you should feel confident about what you’re buying and who it came from.
We’re a real working family farm. Not a just marketing brand or trendy diet. Every animal we sell is raised with intention, handled with care, and processed in small batches so quality is never rushed.
From our farm to your freezer, we believe you should know where your food comes from and how it is raised.
“Our goal isn’t to be the biggest farm. Our goal is to be the farm you trust.”— Renee, 7th-Generation Farmer