Fennel Salami w/ Red Wine

Fennel Salami w/ Red Wine

8 ounces

Each package contains 2 links, vacuum-sealed to lock in freshness.

  • NO MSG

Our Fennel Salami with Red Wine, made from our 100% pastured pork, is a delightful fusion of rich flavors and aromas. This Tuscan-style salami, produced by a local family business, features the subtle anise-like taste of fennel seeds and the robustness of red wine, creating a simple yet flavorful profile. 

Serving Tips:

  1. Charcuterie and Cheese Boards: A great addition to any cheese or charcuterie board.
  2. Sandwiches and Pizzas: Adds a flavorful twist to sandwiches and pizzas.
  3. Simple Appetizers: Serve with fruits or on canapés for easy yet elegant appetizers.

Recipe Suggestions:

  1. Cheese and Salami Platter: Combine with cheeses and bread for an easy antipasto.
  2. Salami-Topped Pizza: Add to homemade pizzas for a unique flavor.
  3. Arugula and Salami Salad: Mix into an arugula salad with Parmesan and a balsamic dressing.

Fennel Salami with Red Wine is a straightforward and delicious choice, perfect for a variety of dishes.

A Tuscan-style salami, made with red wine and fennel. Ready to eat. Gluten Free.