Skirt Steak

Jake's Beef Skirt Steak - This long, thin cut hails from the plate section just below the rib of our grass-fed Angus-Charolais cattle. Known for its rich beefy flavor, Skirt Steak is a star in a range of dishes. Its uniqueness makes it perfect for marinating and quick grilling, delivering a mouthwatering culinary adventure.

What makes Grassfed beef a good choice?

At Jake's, our unique Angus-Charolais cows are pasture-raised, grass-fed, and grass-finished; enjoying a life of sun and open fields. Born and raised on our farm, they eat nothing but grasses their whole lives. The outcome? Beef that's not just lean and nutrient-rich, but incredibly flavorful too. Plus, they graze alongside our pigs, chickens, and turkeys, playing a vital role in our sustainable, regenerative farming system that will keep our land healthy for years to come.

Cooking Tips:

• Marinate for Flavor: To maximize flavor and tenderness, marinate the Beef Skirt Steak for at least 30 minutes before cooking. It absorbs marinades beautifully, enhancing its taste.
• Quick Grilling: Grill the skirt steak over high heat for a short time, usually a few minutes on each side, to achieve a perfect medium-rare to medium doneness.

Recipe Ideas:

1. Carne Asada Tacos: Marinate the skirt steak with citrus, garlic, and spices, then grill to perfection. Serve in warm tortillas with fresh salsa, avocado, and cilantro for a taste of Mexico.
2. Beef Fajita Bowl: Slice grilled skirt steak into thin strips and arrange them over a bowl of cooked rice or quinoa. Add sautéed bell peppers, onions, and your favorite toppings for a satisfying meal.
3. Korean Bulgogi: Marinate the skirt steak in a mixture of soy sauce, sugar, and sesame oil. Grill and serve with steamed rice and kimchi for a Korean-inspired delight.
4. Grilled Steak Salad: Slice the grilled Beef Skirt Steak and toss it with mixed greens, cherry tomatoes, red onions, and your preferred vinaigrette for a light and flavorful salad.

Discover the versatility and bold flavors of Jake's Beef Skirt Steak. Order now and explore the endless possibilities this remarkable cut offers in your kitchen.