Jake's Chuck Roast - Coming from the shoulder area of our grass-fed Angus-Charolais cattle, this cut is well-marbled and packed with flavor. It's your go-to for cozy, home-cooked dishes. Perfect for slow-cooking and roasting, our Chuck Roast turns out irresistibly tender and savory every time.
What makes Grassfed beef a good choice?
At Jake's, our unique Angus-Charolais cows are pasture-raised, grass-fed, and grass-finished; enjoying a life of sun and open fields. Born and raised on our farm, they eat nothing but grasses their whole lives. The outcome? Beef that's not just lean and nutrient-rich, but incredibly flavorful too. Plus, they graze alongside our pigs, chickens, and turkeys, playing a vital role in our sustainable, regenerative farming system that will keep our land healthy for years to come.
Elevate your home-cooked meals with Jake's Chuck Roast, a flavorful and versatile beef cut that promises hearty, savory dishes. Order now and savor the culinary possibilities of this classic roast.