Pork Shoulder Roast - Boneless

Pork Shoulder Roast - Boneless

1 per package

Each package contains 1 roast, averaging 3# total, netted and vacuum-sealed for total freshness.

  • NON-GMO
  • ANTIBIOTIC-FREE
  • PASTURE-RAISED
  • FOREST-FED

Boneless Pork Shoulder Roast Experience the perfect blend of convenience and flavor with our Boneless Pork Shoulder Roast. This effortlessly cookable cut is encased in a net to keep its shape, ensuring a beautiful presentation every time. Without the bone, preparation and serving are a breeze, making it an ideal choice for both seasoned cooks and kitchen novices. Its natural marbling infuses every bite with rich flavor, making it perfect for a variety of dishes, from casual family dinners to special gatherings. Whether you're crafting tender pulled pork or savory carnitas, this roast turns into a flavorful feast with minimal effort.

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Cooking Tips:

  1. Easy Oven Roasting: Slow roast in the oven at a low temperature until the internal temperature reaches around 205°F. This ensures the meat is exceptionally tender and easy to shred.
  2. Simple Slow Cooking: Cook in a slow cooker on low heat until the internal temperature hits approximately 205°F for ideal tenderness.
  3. Effortless Smoking: For a smoky flavor, smoke the roast at a low temperature until it reaches an internal temperature of about 205°F.

Recipe Ideas:

  1. Foolproof Pulled Pork: Marinate the roast overnight in a blend of BBQ spices, then slow cook until tender. Shred the meat and mix with your favorite BBQ sauce. Serve on toasted buns with coleslaw for a classic pulled pork sandwich.
  2. Effortless Carnitas: Rub the roast with a mix of cumin, garlic powder, and oregano. Cook slowly until tender, then shred and broil briefly to get crispy edges. Serve in warm tortillas with diced onion, cilantro, and a squeeze of lime for authentic carnitas tacos.
  3. Garlic and Herb Simplicity: Coat the roast with a generous amount of minced garlic, rosemary, thyme, and a drizzle of olive oil. Roast slowly until tender, then slice and serve with roasted vegetables for a hearty and aromatic meal.
  4. Apple and Cinnamon Roast: Place the roast in a slow cooker with sliced apples, cinnamon sticks, and a splash of apple cider. Cook until tender. This sweet and savory dish is perfect for a cozy fall dinner.

Our Boneless Pork Shoulder Roast offers a variety of delicious possibilities, each promising a delightful and flavorful meal.