Baling Cornstalks

posted on

December 6, 2022

We finally finished harvesting our Fall crops last week. Now, our team is busy cutting, raking, and baling the cornstalks that the combine left behind in the field.

These large bales will be used as bedding within shelters, bedding that keeps our pigs dry and warm during the winter.

After the cornstalks are collected and baled, we then plant rye. The rye will be harvested in the Spring to feed our cattle.

After Spring’s harvest, we plant non-gmo corn and soy beans. The corn and soybeans are harvested in the Fall, stored, and grinded at the farm to make food for our pigs.

This brings us back to cutting, raking, and baling the cornstalks for bedding.

A continual rotation of crops keeps the land covered year-round, which helps the soil retain moisture, and creates a robust root system. A healthy root system and plant coverage, in turn, sequesters carbon, storing it within the plant and the soil.

#farmersyouknow

https://www.youtube.com/shorts/xe9hEN8SHAc

More from the blog

Harvest Time is Here!

Harvest time in July? Last October, we planted soft red wheat, and now it's time to reap the benefits! Growing wheat may not be the most profitable, but it plays a crucial role in our crop rotation and provides quality straw for our animals. Discover how this choice helps us build healthier soil and a more sustainable farm.

Bacon on the brain...

Like many, we’re all about bacon, but sometimes we run into shortages. Discover why and explore some delicious alternatives while we work to meet the demand. Thank you for being part of our farming journey!

Happy Independence Day, America

Join us as we recount a small-town Independence Day filled with community parades, reconnecting with old friends, and sharing a feast of slow-roasted pork shoulder and chorizo. From kids' games to a dazzling fireworks finale, this day was a beautiful reminder of the spirit of freedom and the joy of togetherness. Happy Independence Day from our farm to your family.