Loin Roast
November 18, 2022 • 0 comments
When you start with a high-quality cut of meat like our Pork Loin Roast, a simple preparation is all you need for a truly outstanding meal.
- Cook Time:
Directions
- Season roast
(Salt, Pepper, Garlic, etc.)
- Preheat oven to 400*
- Cook 15 minutes
- Lower heat to 350*
- Cook 10-15 minutes per lb
- Check temp for 140-145*
- Take out and let rest 15 min
- ENJOY!
This recipe will work for a boneless or bone-in roast. Bone-in roasts may take slightly longer to reach temperature but generally offer more flavor.
