The Perfect Market BLT

When crafting the perfect BLT, you'll need Jake's Country Meats bacon at the heart of any exceptional sandwich. Beyond the bacon, the choice of tomatoes and greens can significantly influence the flavor and texture of your creation. Here's a selection of heirloom tomatoes and unique greens to consider:

Heirloom Tomatoes: These varieties are celebrated for their exceptional flavors, which can elevate your BLT to a gourmet level. Here are some heirloom options to explore:

1. Brandywine: Renowned for their rich, sweet, and slightly tangy flavor, Brandywine tomatoes, with their large size and juiciness, make an outstanding choice for a BLT.
2. Cherokee Purple: These tomatoes boast a unique, smoky-sweet flavor and a captivating dark hue, adding depth to the overall taste.
3. Green Zebra: If you desire a slightly tart and tangy note, Green Zebra tomatoes can be an excellent pick. Their vibrant green color adds visual appeal to your sandwich.

Unique Greens: Experimenting with greens can add a new dimension to your BLT. Consider these unique options:

1. Arugula: Peppery and slightly bitter, arugula provides a distinctive bite and a hint of spice to your BLT. It pairs exceptionally well with the savory Jake's Country Meats bacon and sweet tomatoes.
2. Baby Spinach: Baby spinach leaves are tender and mild, offering a subtle earthy note. They contribute a fresh and delicate contrast to the other ingredients.
3. Boston Lettuce (Butterhead Lettuce): Known for its sweet and tender leaves, Boston lettuce adds a delightful sweetness and a soft, buttery texture to your BLT. It's a perfect choice for those who prefer a milder green.

Ultimately, the best heirloom tomatoes and greens for your BLT depend on your personal preference. Feel free to mix and match to create a customized sandwich that tantalizes your taste buds. Whether you opt for classic choices or venture into the realm of heirloom tomatoes and unique greens like arugula and Boston lettuce, using Jake's Country Meats bacon and fresh, high-quality ingredients is the key to crafting an exceptional BLT.

MARKET BLT RECIPE

Ingredients:
- 4 slices of Jake's bacon
- 4 slices of fresh, ripe tomato
- 8-10 lettuce leaves
- 4 slices of your favorite bread
- 2 tablespoons of mayonnaise
- Salt and pepper to taste

Instructions:

1. Bake the Bacon:
- Preheat your oven to 375°F (190°C).
- Place the bacon on a baking sheet lined with parchment paper.
- Bake for 15-20 minutes or until it reaches your desired level of crispiness. No flipping required!

2. Prepare the Bread:
- While the bacon is baking, toast your bread slices until golden brown.

3. Make the BLT:
- Spread a generous layer of mayonnaise on one side of each slice of bread.
- Add lettuce leaves to two of the bread slices.
- Top with tomato slices. Season the tomatoes with a pinch of salt and pepper.
- Place the crispy bacon on top of the tomatoes.
- Finish with the remaining slices of bread, mayo-side down.

4. Slice and Serve:
- Carefully cut the sandwiches in half diagonally, creating two halves per sandwich.
- Serve immediately and enjoy your oven-cooked bacon BLT!

Alternative Ideas:

- BeLT: Add a fried or poached egg to your BLT for an extra layer of richness and flavor.

- BaLT: Enhance your BLT with creamy avocado slices, adding a delightful, buttery texture and flavor.