Antibiotic-Free

We do not use antibiotics when raising our animals. We instead use management skills to treat and prevent illnesses by giving them plenty of space to roam, rotating and moving our herds to different pastures, letting the pastures rest to regenerate and rid the land of any harmful bugs, vaccinations, clean water, and dry, clean bedding when needed.

Chicken - Breast / Wing Quarter

2 per package, 1-1.50 lbs - Final Weight Varies

Chicken - Half - 1 half per pkg

1 half per pkg / 1.5# average

Chicken - Halved - 2 halves per pkg

2 halves per pkg / 3# average

Chicken - Leg / Thigh Quarter

2 per package, 1-1.50 lbs - Final Weight Varies

Chicken - Smoked Half Chicken

1 per pkg / 1.5# average

Chicken - Whole - Medium

Average 3-4 lbs - Final Weight Varies

Chicken - Whole - Small

Average 2-3 lbs - Final Weight Varies

Chicken Backs

Average 1-2 lbs - Final Weight Varies

Chicken Bundle

Average 15 lbs Total - Final Weight Varies

Pork Bundle

Average 50 lbs Total - Final Weights Vary

Pork Butt Roast - Bone-in

Average 8-10 lbs lbs each roast

Whole Hog Goods - Pig Ears

Average 1/2 lb per package - Final Weight Varies

Whole Hog Goods - Pig Tongue

Average 1lb - Final Weights Vary

Whole Turkey

Average 14-15 lbs

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