Grass-fed Beef

100% grass-fed and grass-finished. Our Angus Charolais crossbreed roam the pastures to create the best tasting beef - full of nutrients and flavor.

Beef Arm Roast

Average 3-4 lb - Final Weight Varies

Beef Bone Broth - Bag

16 oz. of nutritious, savory bone broth

Beef Bones

Average 4-5 lbs - Final Weight Varies

Beef Brisket

Average 3.75lbs - Final Weights Vary

Beef Chuck Roast

Average 2-3 lbs - Final Weight Varies

Beef Flank Steak

1 per pkg - .75lbs - final weight varies

Beef Hanging Tender Steak

Average 1 lb - Final Weight Varies

Beef Heart

Average 1-2 lbs - Final Weight Varies

Beef Kidney

1 per pkg - 1-1.25#

Beef Liver

1-1.25# pkg

Beef Marrow Bones

Average 2-3 lb - Final Weight Varies

Beef New York Strip Steak

.35# each package, 1 per pkg

Beef Oxtail

Average 2 lbs - Final Weight Varies

Beef Porterhouse Steak

.75 lb per pkg - final weight varies

Beef Ribeye Steak

.60 lb per pkg - final weight varies

Beef Skirt Steak

.50 lbs per pkg - final weight varies

Beef Soup Bones

Average 1-2 lb - Final Weight Varies

Beef Stew Meat

1-1.5# pkg

Beef Suet

.8-1.25# per pkg

Beef T-Bone Steak

.75lbs per pkg - final weight varies

Beef Tenderloin Steak

.75-1.25 lb per pkg - final weight varies

Beef Tongue

Average 2.25 lbs - Final Weight Varies

Ground Beef - Family Size

1.5 lb per package