No Antibiotics

We have not needed to use an antibiotic on our farm for over 10 years. Instead, we give our animals plenty of space to roam the pastures, fresh food, and clean water. We also rotate pastures in order to let them rest and rid themselves of any harmful bacteria. We have a closed herd system to help eliminate the spread of diseases.

Pork Chops - Center-Cut

2 per package, 1.25 lbs Average - Final Weight Varies

Pork Chops - Porterhouse

2 per package, 1.5 lbs Average - Final Weight Varies

Pork Chops - Thick Cut

2 per package, 2-3 lbs - Final Weight Varies

Pork Cutlets - Boneless

2 per package, .80-1.25 lbs - Final Weight Varies

Pork Hocks - Smoked

1 per package / 1.5# each

Pork Loin Tenders

2 per package, .80-1.25 lbs - Final Weight Varies

Pork Picnic Roast - Boneless

1 per package, 4-5# each roast

Pork Steak

1 per package

Porterhouse Steak

.75 lb per pkg - final weight varies

Rack of Lamb

3.5 lbs per rack

Ribeye Steak

.60 lb per pkg - final weight varies

Ribs - Baby Back Ribs

1 per package -2-3lbs average

Skirt Steak

.50 lbs per pkg - final weight varies

Smoked Boneless Pork Chops

2 per package, 1-1.5 lbs, Final Weight Varies

Smoked Pork Chops

2 per package, 1-2 lbs, Final Weight Varies

Soppressata

8 ounces