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No Antibiotics

Instead of using routine antibiotics like conventional farms, we instead give our animals plenty of space to roam the pastures, fresh food, and clean water. We also rotate pastures in order to let them rest and rid themselves of harmful bacteria. We raise animals in small groups, and implement a closed herd system when applicable to help prevent the spread of diseases.  We've learned from experience, if you let nature take care of itself, it does a pretty good job without much intervention.

Ground Lamb

16 oz. per package

Habanero Mango Pork Sticks

4 sticks per package - 4 oz

Half Hog Bundle

Save $$$ and be freezer-ready!

Hanging Tender Steak

Average 8 oz. - Final Weight Varies

Hickory Bacon

12 ounces

Honey Ham Pork Sticks

4 sticks per package - 4 ounces

Jowl Bacon

12 ounces

Kitchen Staples Bundle

Save $$$ on all your kitchen needs from the farm

Lamb Chops

2 chops per package, 5-8 oz. each package

Lamb Lollipop Chops

2 chops per package, .35 lbs per package

Lamb Ribs

1 lb each rack

Lamb Shank

1.5 lbs per package, 2 shanks per package

Lamb Shoulder Roast

1 roast per package, 1.25 lbs each

Lamb Steaks

1 steak per package, 5-8 oz. per package

Lamb Stew Meat

1 lb per package

Leg of Lamb Roast

1 roast per package, Average 3.5lbs each

Marrow Bones

Average 2.50 lbs - Final Weight Varies

New York Strip Steak

8 oz. each package, 1 per pkg

Old Spot Cider Bratwurst

4 links per package - 12 ounces

Osso Buco Pork Shanks

1 per package, 2-3 lbs, Final Weight Varies

Oxtail

Tail, Whole, Average 2 lbs - Final Weight Varies