No Antibiotics
We have not needed to use an antibiotic on our farm for over 10 years. Instead, we give our animals plenty of space to roam the pastures, fresh food, and clean water. We also rotate pastures in order to let them rest and rid themselves of any harmful bacteria. We have a closed herd system to help eliminate the spread of diseases.
Bratwurst
4 links per package - 12 ounces
Brisket
Average 3.75lbs - Final Weights Vary
Bulk Chorizo
1 lb
Bulk Ground Pork
1 lb
Bulk Hot Italian
1 lb
Bulk Italian Sausage
1 lb
Bulk Kielbasa
1 lb
Bulk Pork Sausage
1 lb
Bulk Sweet Italian
1 lb
Canadian Bacon
12 ounces
Chicken - Leg / Thigh Quarter
2 per package, 1.5-2 lbs - Final Weight Varies
Chicken Backs
Average 1-2 lbs - Final Weight Varies
Chicken Bone Broth
16 oz. of nutritious, savory bone broth
Chicken Boneless Skinless Breasts
2 per pkg, Boneless Skinless
Chicken Breast Tenders
1-1.5 lbs of boneless skinless tenders - Final Weight Varies
Chicken Split Breast
Bone-in Skin-On, 2 per package
Chicken Wings - Party Style
Section Cut Wings, 1-1.5lbs - Final Weight Varies
Chorizo Links
4 links per package - 12 ounces
Chorizo Pork Sticks
4 sticks per package - 4 ounces
Chuck Roast
Average 2.75 lbs - Final Weight Varies
Collar Cut Shoulder - Coppa
Average 3-6 lbs each roast
Cottage Bacon
12 ounces
Donate a Turkey
12-20lbs
Dozen Eggs - Large
1 doz large eggs
Eye of Loin Roast
1 per pkg, 3-4 lbs each
Fennel Salami w/ Red Wine
8 ounces
Flank Steak
1 per pkg - 1lb - final weight varies
Fresh Pork Jowl
2-3 lbs Average, Final Weight Varies
Ground Beef
1 lb
Ground Beef Patties
1 lb